Ancestry on Your Plate: Discovering Culinary Roots
Introduction
The aromas of simmering sauces, the crisp sound of slicing vegetables, and the warmth of a family meal shared around the table—these are not just fleeting moments of everyday life. They are pieces of our heritage, handed down from generation to generation, like heirlooms in the form of recipes. When we cook, we don’t just nourish our bodies; we connect with the past and preserve the essence of those who came before us.